Islands.com on MSN
The Real Price Airlines Pay To Serve Those In-Flight Meals
Airline meals look basic at first glance, but their pricing is apparently dictated by far more than ingredients. Here's what ...
Travel + Leisure on MSN
This Is How Airlines Choose the In-flight Snacks, According to a Flight Attendant
Airlines consider customer satisfaction when it comes to snack offerings, so passengers should voice their opinions if they ...
5don MSN
After Airbus issue, DOT says airlines don’t have to cover passenger expenses amid aircraft recalls
The U.S. Department of Transportation has issued new guidance stating airlines don't have to cover passenger expenses like meals or lodging when a flight is canceled or significantly delayed by an ...
Flying the friendly skies is getting a little tastier. More and more airlines say they are trying to spice up the food they serve you at 30,000-feet. American Airlines says it's partnering up with ...
People have been cracking jokes about airline meals for decades. Comedians riff on “mystery meat” that could be anything from beef to shoe leather, dinner rolls hard enough to chip a tooth, or pasta ...
Turkish Airlines chef Demir Duzel demonstrates how to prepare manti at the IFSA trade show. Photo Credit: Robert Silk LONG BEACH, Calif. -- It's Wednesday afternoon, and a few dozen people have ...
Mama Loves to Eat on MSN
Airline chefs explain why food tastes different at 30,000 feet
Ever wondered why that chicken dish tastes so bland up in the sky? Or why your taste buds seem to go on vacation the moment ...
If you thought airline food had become, well, an afterthough, think again. George Mendes attends New York Taste A World of Flavors at Skylight SOHO, Nov. 7, 2011 in New York City. Brian Ach/Getty ...
Tasting Table on MSN
10 Vintage Airline Menus That Put Today's Snacks To Shame
We'd never be ones to complain about free food, but the snacks you get on flights today are so pitiful you start to wonder if they were always so drab and dismal. And in fact, they weren't. Long ...
An Indian CEO drew attention online by revealing her habit of collecting untouched airline food and redistributing it to avoid unnecessary waste.
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