Imagine tasting food from over four thousand years ago, recipes so ancient they were carved into clay tablets before paper even existed. These dishes tell stories of civilizations that built pyramids, ...

Something fascinating is happening in kitchens around the world. While everyone was busy perfecting their sourdough starters during quarantine, a much bigger food revolution was quietly brewing.

A group of students recently recreated a rice dish using an ancient recipe – and the results were unusual. The challenge was undertaken by researchers at the Yuelu Academy of Hunan University in China ...

Researchers discovered opium biomarkers in a 2,500-year-old alabaster vase using nondestructive techniques. The findings provide chemical proof that ancient Egyptians likely consumed opium ...