Please provide your email address to receive an email when new articles are posted on . Researchers reported a significantly reduced likelihood for offspring food allergy at 12 months among those who ...

Infants born to mothers who ate avocados during pregnancy had lower odds of having food allergies at the age of 12 months, even after adjusting for potential confounding factors. Researchers analyzed ...

Eating avocados during pregnancy lowers the risk of food allergies for babies, according to new research. The study involving 2,272 mother-baby pairs in Finland found that tots had 44% lower odds of ...

MISSION VIEJO, Calif. (May 7, 2025) -- An observational study among 2,272 mother-child pairs in Finland found that infants had 44% lower odds of developing food allergies at 12 months if their mother ...

A large Finnish study found that avocado consumption during pregnancy was linked to a 44% lower risk of food allergies in babies at one year, independent of other health and lifestyle factors. Study: ...