All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission.
Canned sardines are one of the most underrated pantry staples. They're cheap, packed with protein, and full of healthy fats. If you've been avoiding them, it's time to reconsider - whether you're new ...
Tinned fish is having a moment. The longtime pantry staple has gone viral on social media from upscale canned seafood clocking in around $14 to $20 per can to classic, humble tinned sardines -- the ...