A quick glance into most pantries will reveal more than one can of tomatoes, from run-of-the-mill diced tomatoes to the coveted San Marzano variety. But after stockpiling everything from crushed ...

I’m not much for recipes—or at least not for actually following them. While I’m always excited to come across a new one, I’m also usually convinced that a few variations will improve whatever I’m ...

Add Yahoo as a preferred source to see more of our stories on Google. Growing up in an Italian American family, there was nothing quite like the smell of homemade tomato sauce simmering on the stove ...

There are various types of canned tomatoes, and they all have a time, place, and recipe. Here is when to use 6 of the most ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...