This recipe is adapted from Jamie's Italy by Jamie Oliver, Hyperion 2007. It can be argued that this is both a soup and a pasta dish but I think it leans slightly more toward being a soup -- so I've ...

Classic Italian American shrimp scampi, with its buttery white wine and garlic sauce, has a redundant name. Scampi means something close to ‘shrimp’ in Italian, so the name actually translates as ...

Choosing to have healthy Italian meals doesn’t mean you have to sacrifice flavor. I’ve listed below a number of recipes that ...

Italians know well that the texture of pasta matters greatly. Hence, the emphasis on cooking it until just barely al dente, or until tender, but with a pleasant chew. But that’s not where the lesson ...

In a large pot over medium, combine the oil and half of the pasta. Cook, stirring occasionally, until the pasta is crisp and deeply browned, 12 to 14 minutes. Using a slotted spoon, transfer to a ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Canned chickpeas are one of the most versatile ingredients in your pantry, begging to be used to their full potential. These ...