Tender sea bass steams in foil packets with buttery spinach, shallots, and white wine for a light, flavorful meal that’s ...

2 Sea Bass fillet 2 tsp. olive oil 6 TB Butter Salt and White Pepper ½ lb. sourdough bread, day-old and cubed 3 TB lemon juice 2 TB white wine, dry 1/4C capers ¼ C parsley, chopped ¼ C tarragon, ...

2 5-ounce Sea Bass fillets with skin on ¼ tsp black pepper 1 tsp salt, divided 2 lemon, halved lengthwise 3 TB Olive Oil 2 TB White Wine 2 TB Butter, unsalted 2 TB Parsley, chopped Heat non-stick ...

This baked sea bass recipe is packed with flavor and paired with fresh, colorful vegetables for a healthy, balanced meal.

Chilean Sea Bass is one of the best fish around. It's delicious, it's versatile, and especially amazing when served with Mediterranean-style vegetables and is finished with fresh basil. What I want to ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Americano in the Hotel Lincoln is an ...

Living Local 15 host Jessica Williams visits Fearless Cook and gets some cooking lessons with Chef Laura Wilson, as they sear their Chilean Sea Bass and make a Lemon Caper sauce. Fearless Cook is ...

Last month the Marine Conservation Society (MCS) downgraded its sustainability rating for Northeast Atlantic mackerel. It’s sad to hear of stocks declining due to overfishing, particularly as mackerel ...