More than half of food recalls in the United Kingdom over a 5-year period were due to allergens, according to a recently released study. Allergen-related recalls increased annually until 2019, peaking ...

The vast majority of food recalls around the world are caused by preventable problems, with poor allergen control and failure of the pre-requisite systems required for HACCP being the major culprits, ...

Marks & Spencer’s newly released nutrient water is not suitable for people with shellfish allergies. The drink was released ...

According to a study, food allergen information given online can be lacking or provided in different formats. Researchers evaluated the accuracy and compliance of information and labeling of ...

The founder and CEO of UK nut-free cake business Just Love Food Company has urged the food industry to adopt more rigorous standards on allergen labelling. Mike Woods, who established the south ...

Lidl GB has issued a food recall notice for a popular vegetable dish over fears it could pose a “possible health risk” to ...

The Food Allergy market size in the 7MM was valued at approximately USD 3,518 million in 2025 and is projected to grow at a ...

A tricky reality is countries differ in the number of official allergens regulators note. While the United Kingdom has a 14 allergens list, there are only nine in the United States. That variation ...

For many families, the weekly food shop or a meal out is simple. For those living with food allergies, it can feel like a ...