A bowl of mac and cheese can simply say, “I love you,” but sometimes you are looking for a more eloquent, impressive form of culinary expression. This is where tartiflette comes in. It's another ...

The classic French tartiflette, a hot casserole of potatoes, cheese, and bacon, comes from Haute-Savoie in the French Alps. It is traditionally made with the soft cow’s milk cheese Reblochon from the ...

TARTIFLETTE is just another example that you can never have too much of a good thing – cheese, bacon and potatoes. Chef Samatha Grainger shows how to make it in a Bastille Day masterclass. It is also ...

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A savory potato dish rich in bacon, onions, and melting cheese. Worth each bite and calorie. Neither is your typical potato gratin. The holiday companion to all your meals. France is abounding with ...

There’s a saying in the Alps: ‘In Tartiflette We Trust’. It can be seen emblazoned on T-shirts, hoodies and car bumper stickers across French ski resorts and beyond, in honour of the gratin-style dish ...

Parents in Paris are up in arms over the quality of food on school menus, but it's much better than in Scotland, reports Jane Bradley In France this month, a new protest movement rose up, ready to ...

A Brittany-based crisp manufacturer is riding a wave of popularity among the younger gourmands in France, thanks in part to its willingness to give unlikely flavours a try . . . You’ll see Brets ...