1. To make the filling, combine the shrimp, pork, scallion, cornstarch, sugar, salt, and pepper in a bowl and use chopsticks or a fork to mix well. Cover and set aside for 30 minutes before using, or ...

The holidays allow amateur cooks to strut their culinary stuff for family and friends. At many homes, turkey, ham, mashed potatoes and decadent pies take the spotlight. But do you ever wonder what ...

This dynamic chicken salad, starring crispy strips of fried wonton wrappers, draws inspiration from the wonton chicken salad at the soup and salad buffet chain Sweet Tomatoes (in California, it was ...

Wonton soup is good anytime you need a soothing bowl of comfort. For the winter solstice, we add extra ginger for warmth and spice. You could use the pork and shrimp filling from the Pork and Shrimp ...

From the Recipe Creator: When I'm dining out, crab rangoon is one of my go-to dishes. I decided to create a better-for-you version at home. —Emily Higgins, Wingdale, New York Crunchy on the outside ...

Keto egg roll bowls are trending on TikTok and other social media, so if you're following a keto diet -- eliminating carbs in favor of fat and protein -- this might be a good dish for you. All the ...

Note: Wontons are filled with a creamy, cheesy Italian sausage filling and pan-fried until golden brown. A quick and easy dipping sauce made with marinara sauce and balsamic vinegar has just enough ...

Update, November 17, 2020: The Cheesecake Factory has shared yet another one of its delicious recipes with us and this time it's one that will please every fan of delicious American Chinese takeout ...

Crispy on the outside, creamy, and warm on the inside – these Air Fryer Cream Cheese Wontons deliver all the satisfaction of your favorite takeout appetizer without leaving your kitchen. They’re the ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If there's one thing Ree Drummond loves, it's a supermarket shortcut. Whether she's doctoring up boxed ...

Andrea Nguyen's recipe for Fried Wontons from Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More. FILLING 1/3 pound medium shrimp, peeled, deveined, and cut into pea-size pieces (4-1/2 ...