As U.S. growers look for more crops that can withstand extreme drought, quinoa, a South American staple, is emerging as a potential option. But growing quinoa presents some challenges that need to be ...

Teton Mills in Idaho Falls is satisfying a steadily growing demand for quinoa nationwide. “Farmers in Eastern Idaho are by far and away growing the most quinoa acres in the U.S. at 4,000 to 5,000 ...

I ate quinoa-and-turkey chili in a cafeteria today, which, when you think about it, is pretty amazing. Rarely does an entire culture, almost overnight, adopt an entirely new food. Just 15 years ago, ...

Size, Share, Competitive Overview, And Trend Analysis Report. EINPresswire/ -- The quinoa market has been experiencing remarkable growth driven by increasing health consciousness and dietary shifts ...

It only took about 7,000 years, but quinoa has finally arrived in the American mainstream. Better late than never for the ancient whole grain first cultivated in the Andes region of South America. The ...

Cedric Habiyaremye learned what it's like to be hungry when he was 7 years old. It was spring 1994, at the start of what would become known as the Rwandan genocide. Habiyaremye and his family were ...

LA PAZ, Bolivia (AP) — The growing global demand for quinoa by health food enthusiasts isn’t just raising prices for the Andean “super grain” and living standards among Bolivian farmers. Quinoa fever ...