There comes a point every year when zucchini overtakes home gardens and overflows supermarket bins. By late summer, zucchini annually reigns as the most plentiful (not to mention, ...

With so many tasty ways to prepare it, there’s never a reason to let zucchini go to waste. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content ...

When your countertops are overflowing with zucchini, transform them into these unexpected recipes for cookies, chips, pizza, ...

When you have an overload of summer zucchini these recipes will come in handy. Forget just adding zucchini to bread, although lemon zucchini bread is delicious, there are far more recipes using this ...

This easy zucchini and eggs dish is light, savory, and surprisingly filling. A quick, healthy recipe that’s packed with ...

Completely over baking banana bread? Check out these healthy zucchini bread recipes that are low in sugar, high in fiber, and nutrient-rich. That said, baking a loaf of a filling bread is a habit ...

Looking for easy ways to use up summer zucchini? This versatile vegetable is affordable, packed with nutrients, and works in everything from quick weeknight dinners and grilled sides to baked goods ...

Support a healthy gut with these summer dinners featuring fiber-rich foods, seasonal produce and probiotic-rich ingredients.

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Now is the time to savor zucchini at its peak. Our favorite way to enjoy the underrated vegetable is in this summery pizza.

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and VICE’s Munchies. While ...