Have you ever wondered how to cook a glazed duck using your grill? I got this rotisserie attachment for mine and figured I might as well share with you some techniques I like to use when cooking duck.

Chef Yia Vang demonstrates his take on the traditional Southeast Asian dish. Chef Yia Vang joined "GMA3" recently to demonstrate a variation of a Hmong laab dish inspired by his father. The James ...

Often used in Asian cuisine as well as in French cooking, duck meat is slightly darker in color than chicken or turkey, but is nonetheless still delicious—especially when you've got to right recipes ...

A celebratory supper doesn’t have to mean an all-day cooking binge. Sometimes what makes the supper special is serving something slightly unexpected. A neighbor recently let slip that her birthday was ...