Making a layer cake is much easier to do than you might think. On the other hand, you will need a good whipped cream to tie it all together! To do this, we offer you this whipped cream with Nutella ...

Yep, you heard that right: a regular ol' spoon. Here, I'll explain how to us a spoon to shape the frosting on the top of a simple, single-layer cake—our Easiest Chocolate Birthday Cake is the one ...

Cream the butter and sugar in a large bowl with an electric mixer for 2–3 minutes, then blend in the vegetable oil. Beat in ...

Chef, author and television personality Christina Tosi is joining TODAY to talk all about layer cakes. She shares her techniques for baking, frosting, stacking and decorating delicious cakes and shows ...

It is almost impossible to apply frosting to a cake that is sliding all over the place. Here's how to keep it steady, according to a baking expert.

Frosted or unfrosted, cut or uncut — that cake you baked needs some care. Here’s everything you need to know about storing cake on the counter, in the fridge, and even in the freezer. Was it even a ...