I’m showing how I decorated this Frozen-inspired birthday cake, featuring a smooth watercolor buttercream effect, sparkling ...

A talented couple are creating masterpieces out of cake by designing Impressionist and Modernist paintings on the icing. Artist Nastasja Chernogrivova and confectioner Vitaly Mozkovoy, from St ...

This Park Slope pastry chef takes the cake. Madison Lee Mangino has earned international praise for her strikingly realistic sugar flower designs after placing at the top of a premier cake art contest ...

If you’ve ever frosted a cake, you know it sounds easier than it really is. With a few tips from celebrity pastry chef and cake artist Marina Sousa of Just Cake, you can learn how to ice like a pro.

Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

A sweet riff on mango lassi, this cake’s batter is imbued with yogurt to keep it moist during the bake. Hetal Vasavada is a cookbook author, blogger, and bakery owner who is an expert baker and is ...