If you're looking for a flavorful cut of ham, the butt (rump) portion is an excellent choice. Also known as the ham butt end or the ham sirloin end, the tender cut comes from the top portion of the ...

It's hard to beat a good glazed ham. The combination of salty, juicy meat, a sharp, sweet glaze, and the caramelized crunch provided by the heat of the oven ... okay, now we're hungry. This dish is ...

A whole baked ham is synonymous with the holidays, especially Easter. Brushed with a sticky-sweet glaze or adorned with cloves and sliced pineapples, this centerpiece is destined to be the main ...

Looking to make a picture-perfect glazed ham for your Easter dinner? Good idea! Ham is less stressful to prepare than many other roasted meats because most are sold already cooked (and they’re usually ...

Add Yahoo as a preferred source to see more of our stories on Google. Cooking a ham is common for many Southern households at the holidays, whether Christmas, Easter, or just a family gathering. But ...

Roasted and partially sliced ham on a plate with some parsley garnish and side dishes in the background - Bhofack2/Getty Images As with any roast, cooking a ham can be a process. Depending on how you ...

If you're preparing a holiday meal, you're going to need a super delicious ham. If you've never baked a ham before, it might seem a little intimidating because of the size. But we'll walk you through ...