I live close to the border of Quebec, and the lovely Québécois dessert known as poor man’s pudding has always been a favorite in my house. It’s made with a buttery biscuit-like dough and topped with a ...

The name of this recipe is Maple Pudding Cake, but it is more like biscuits baked in maple cream. Regardless of the name, it is delicious. Try it as a brunch or breakfast dish. The original recipe, as ...

Position a rack in the center of the oven and preheat the oven to 400°F. Butter the baking dish or pie plate. To make the filling: Combine the cranberries, maple syrup, and water in a medium saucepan, ...

These individual desserts, featured on Milk Street, bake up with an oozy sauce beneath a layer of rich, tender cake. In a small saucepan over medium, combine 1⁄2 cup water, the maple syrup, vinegar, 4 ...

Maple's distinct flavor works especially well in desserts, whether it's the main ingredient or a more subtle addition.

Add Yahoo as a preferred source to see more of our stories on Google. Poor Man's Pudding Recipe photo by Taste of Home I live close to the border of Quebec, and the lovely Québécois dessert known as ...

Preheat oven to 350°f. Coat four 4 oz oven proof baking ramekins on the bottom and sides with vegetable spray. Reserve. Boil the maple syrup until a little less than 1 cup remains. Remove from the ...