Add Yahoo as a preferred source to see more of our stories on Google. Chances are, if you’ve been to New Orleans, you’ve tried a muffuletta — in a city known for good food, this classic over-stuffed ...

As is true of any beloved regional specialty, the muffuletta inspires fierce debate. The New Orleans–born sandwich, usually comprising a thick stack of cold cuts, cheese, and chopped olive salad, has ...

EVEN THOUGH I’m not particularly observant of religious holidays, when Fat Tuesday rolls around with Ash Wednesday on its heels, I’m on it. At least, that is, I’m aware of it, because Fat Tuesday — ...

Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...

Start stacking the salami and ladle up some olive salad, there's a new party in the works for the mighty muffuletta. Nor-Joe Imports, the Italian grocery in Old Metairie, is planning the inaugural ...

It's Memorial Day weekend and people across the country are getting ready to fire up the grill. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a unique and easy Muffuletta burger ...

Our city is home to myriad festivals, but that doesn’t mean we don’t have room for more. On September 10, Metairie will host the first ever Muffuletta Festival, a free event in which the iconic ...

Twenty years ago, a cabal of celebrity chefs drove to the heart of Nevada’s aptly-named Valley of Fire to play touch football and eat sandwiches. A wanderer, heat-dazed and peckish, might have ...

I HAD EATEN a muffuletta many times, and over several visits to New Orleans, before I actually understood the real purpose of the giant, bready, sesame-crusted wheel stuffed with salumi, cheese and ...

Start stacking the salami and ladle up some olive salad, there's a new party in the works for the mighty muffuletta. Nor-Joe Imports, the Italian grocery in Old Metairie, is planning the inaugural ...