“In the morning when the sardine fleet has made a catch, the purse-seiners waddle heavily into the bay blowing their whistles. . . . Then cannery whistles scream and all over the town men and women ...
THE fishing industry may be defined by seasonality with its ups and downs, yet there are still steps one can take to make it sustainable. Michelle Tiu Lim-Chan, CEO and president of the 50-year-old ...
ZAMBOANGA CITY, Philippines — Noting the continuous positive impact of a seasonal ban on sardine fishing, the Bureau of Fisheries and Aquatic Resources (BFAR) and the fishing sector started ...