Sautée garlic and diced pineapple in olive oil until golden brown. After that add pineapple juice, soy sauce and mezcal to the pan on medium heat. When it comes to a boil add the sugar, crushed red ...

In a medium bowl, mix the pineapple juice, soy sauce, ginger, green onion, Sriracha and oil. Place half the marinade in a small bowl and set aside. Place the salmon fillets in the medium bowl and coat ...

Crush your day with this salmon power bowl! Here, you'll get protein and a healthy dose of omega-3s from salmon, antioxidants from shredded cabbage, and plenty of fiber from farro. Cumin and coriander ...