Red-fleshed kiwifruit, valued for its high anthocyanin content and associated health benefits, is increasingly threatened by rising temperatures. Global warming severely inhibits anthocyanin ...
The Agony of Choice: How Plants Balance Growth and Survival under Water-Limiting Conditions The Agony of Choice: How Plants Balance Growth and Survival under Water-Limiting Conditions (pp. 1768-1779) ...
The Impact of Global Change Factors on Redox Signaling Underpinning Stress Tolerance The Impact of Global Change Factors on Redox Signaling Underpinning Stress Tolerance (pp. 5-19) Identification and ...
Rising atmospheric carbon dioxide concentrations exert a profound influence on plant physiology, productivity and resource allocation. In C₃ species, elevated CO₂ stimulates the carboxylation activity ...
The EU has recently adopted new regulations for gene-edited plants. Jürgen Kleine-Vehn, Professor of Molecular Plant Physiology, explains the ...
A laboratory study of the physiological and biochemical responses of plants to environmental stress. We will focus on photosynthesis, water relations and mineral nutrition. Both classical and ...