Had any good poke lately? If not, that's your own fault. The city seems to be swimming in this raw fish dish lately. Pronounced POH-keh, it's a Hawaiian-born preparation of cubed raw fish lightly ...

At first glance, sushi and poke bowls might seem like twins, but look closer and you'll see that they're far from identical. The word "poke" (pronounced POH-keh) comes from the Hawaiian word meaning ...

Most poke bowls are made with ahi tuna, which is best when sourced from a reputable fish monger, who will ensure that the ahi you buy is sushi grade, meaning it was just cut from a fresh-caught fish ...

Save this article to read it later. Find this story in your account’s ‘Saved for Later’ section. With its reliance on large portions of top-of-the-food-chain fish, poke is a resource-intensive dish ...

Let the kids search for Pokemon. Across the country the grownups are crazy for poke. The dish, pronounced "POKE-ay", started in Hawaii as a simple snack of cubed, raw fish. Poke took off when it fused ...

THE first thing you need to know about poke, a traditional Hawaiian dish of raw fish served on rice, is that it’s pronounced POH-kay. The second is that it’s about to take our city by storm. The ...

What began as a Hawaiian fishermen's snack is now spreading across the D.C. area. Poke, the raw fish dish, can be found everywhere from multiple interpretations at Arlington Hawaiian restaurant Hula ...

All of Washington knows by now that poke is the hottest cold lunch in town. But mainland poke, as Hawaii residents call it derisively, is a departure from the traditional raw fish dish. Here, it’s ...

Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, and beyond. She has worked as editor for Eater SF, Sunset Magazine, and SAVEUR. While San ...