Talk to any farmer who used to raise pigs, and they’ll more than likely tell you it all changed in 1998. That’s the year that draws memories of agony and financial pain for many. Hog margins bled red, ...

Data reveals which poultry plants have a greater risk of contamination — but experts say that processing isn't what matters most for your safety. Korin Miller has spent nearly two decades covering ...

Consumer Reports analyzed USDA data and identified 56 poultry plants in 22 states with high Salmonella contamination levels. Some of the worst-performing plants supply major brands like Tyson, Perdue, ...