On pancakes, waffles, oatmeal, and more, Americans love maple syrup. The rich flavor is one reason why it’s so popular, as is its reputation as a good-for-you "natural" sweetener. But don’t fall for ...
FDA proposals that the sugars in a jar of honey or pure maple syrup should be listed as 'added sugars' on food labels (albeit with an explanatory note) is “absolutely ridiculous,” according to the ...
EAST MONTPELIER – Producers of pure maple syrup and honey aren’t sweet on a plan to label their pure natural products as containing added sugars. The U.S. Food and Drug Administration will be ...
The Food and Drug Administration is reconsidering its plan to label pure maple syrup and honey as containing added sugars. Maple syrup producers had rallied against the plan, saying FDA’s upcoming ...
No plate of waffles or stack of pancakes would be complete without a side of maple syrup. Whether you use just a bit on oatmeal or French toast or pour it on a bowlful of spaghetti like a certain ...
Agave syrup has a lower glycemic index than maple syrup, but its high fructose content can lead to long-term health risks if consumed regularly. Maple syrup is less processed and more nutrient-rich, ...
EAST MONTPELIER, Vt. (AP) — Producers of pure maple syrup and honey aren't sweet on a plan to label their pure natural products as containing added sugars. They say the U.S. Food and Drug ...
Dr. Andre Marette, PhD, was the lead scientist for first human trial substituting refined sugars with pure maple syrup. The study found significant improvement in multiple cardiometabolic risk factors ...
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