Fresh, local seafood is highly regarded in the Lowcountry as it has made it into the local economy by way of life and cuisine. Are you or your loved ones craving ‘fresh from the boat’ seafood? Here ...
Our reporter, Jessica Pilla, is on the road again, exploring the most beautiful corners of the world. During my recent stay in the South Carolina mountains, I spent most of my free time in charming ...
The seafood menu at Skull Creek Boathouse on Hilton Head runs the gamut from the must-have Lowcountry dishes such as shrimp and grits to more specialized fare such as sushi. The commonality, though, ...
Are you looking to expand your list of favorite restaurants on Hilton Head Island? Southern Living, a popular lifestyle magazine that caters toward the Southern U.S., released a list written by ...
Summer might be over in South Carolina, but there are other reasons why traveling to the coast might be worth your while.
Hilton Head Social Bakery was open only a week before Hurricane Matthew hit Hilton Head Island in October. Its owner decided to keep his doors open. screenshot Submitted. From a restaurant owned by a ...
Editor’s note: This story was updated on Monday, Jan. 31. Chamber Restaurant Week kicked off Saturday on Hilton Head and in Bluffton, offering diners traditional prix fixe menus and discounts. The ...
The best vacation destinations in America truly reflect a sense of place—particularly when it comes to their cuisine. While resorts all over the country may offer fine dining, the true soul of a ...
The ample activities (golf, tennis, biking and of course beach time), at one’s disposal on South Carolina’s Hilton Head Island tend to outshine the culinary offerings. But these days, any visitor ...
The Island Packet on MSN
Here's what's coming to the former Chow Daddy's restaurant spot in Bluffton
Chase Bank is expanding into Beaufort County, with plans to officially open its first branch in Bluffton. Here's what to know.
From a restaurant owned by a Food Network star to a French bakery owned by an award-winning chef and a 50-year-old eatery that serves seafood from locally owned fishing fleets, Hilton Head Island’s ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results