Zucchini is more than just a side dish—it can easily be the star of a full meal. With its mild flavor and tender texture, it works well in a range of savory recipes. Whether baked, stuffed, or sautéed ...

Zucchini is a versatile vegetable that can be used in a number of breakfast dishes to boost metabolism. Low in calories and ...

1. Measure out the millet into a strainer and rinse it thoroughly, then set aside for now. 2. Cut the zucchini in half lengthwise. Place the halved zucchini cut-side-down in a saucepan and add enough ...

We all have our favorite ways to enjoy this summer mainstay. But just as there’s always more zucchini, there are always more recipes to try. A new crop of cookbooks takes us through Ireland, Italy, ...

Zucchini is a staple in kitchens and markets throughout the warmer months, and home cooks are always on the lookout for new ways to enjoy this versatile vegetable. Crispy zucchini fritters, to the ...

While processed, premade frozen snacks will appease a hungry gang of teenagers, all you need are three ingredients to make a more sophisticated snack from scratch. Cream cheese, zucchini, and ...

Zucchini and feta cheese make a great combination, bringing out the best of both worlds in terms of flavor and texture ...