A roaring fire. A little brandy. One disturbingly large turkey leg. Okay, so your Valentine’s night got a little weird. And by weird, we mean awesome. So awesome, in fact, that someone has decided to ...

We’re spoiled in Dallas these days. The city’s culinary scene is flourishing, and our budding metropolis has quietly cemented itself as one of the elite-tier food towns in the country. But one cuisine ...

The Meat Church BBQ team smokes turkey legs for tender meat with deep backyard flavor.

Foodie Bethany Gaskin devours smoked turkey legs drenched in Smackalicious sauce, making the feast unforgettable.

Summer festivals have come and gone for the year, along with those golden opportunities to snag a slow-smoked turkey leg from the grill. The human appetite doesn’t know there’s such a thing as ...