Boneless, skinless chicken thighs are inexpensive, versatile, and really hard to overcook. If you've picked up a package of boneless chicken thighs at the supermarket, here are over 49 different ways ...

Place a deep-sided skillet on stovetop over medium heat. Add the oil to the skillet to warm. Season both sides of each piece of chicken with the cajun spice blend. Place in hot skillet, and brown each ...

Chicken thighs have finally gotten their due in the kitchen, and for good reason. They are, in our estimation, the best option for most cooks (and we really love chicken dinners). They are inexpensive ...

There is no better cut of chicken than the thigh. Boneless, skinless thighs cook in half the time of bone-in, skin-on thighs (although I love those, too). But without the skin to protect the meat and ...

Spicy chicken thighs and mushrooms, seared tofu with kimchi and turkey chili start the year with flavor and ease.

(KLTV/KTRE) - We are all looking for new ideas to get dinner on the table, especially when we're bored with the same thing we've always made. That’s where this recipe will come in handy for you! I ...

Enjoy chicken dinners that feel fresh and light but never short on flavor. See which easy, healthy recipes get scooped up ...

We are in the middle of grilling season, and good grilled chicken has always been one of my favorites. I prefer bone-in chicken but will admit to overcooking the white meat almost every time. Then one ...

Like many home cooks, I keep a kitchen garden planted with herbs during the summer growing season. I have a pretty good hand with basil and rosemary, and my parsley generally does pretty well, too.

Preheat broiler to high. Combine garlic powder, chili powder, salt, cumin, paprika and red pepper in a large bowl. Add chicken to bowl and toss to coat. Place chicken on a broiler pan coated with ...