How do you make the ultimate snack food? You fill pretzel dough with cheese, of course. But not just any cheese—we’re talking hot, melty, creamy Brie. We should warn you, though: These Brie-stuffed ...

Soft pretzels stuffed with nacho cheese. The ultimate snack! What You Need: Pretzel dough: 2 cups bread flour 1/2 tsp salt 2 tsp yeast 3/4 cup water 2 tbl melted butter 1 tbl brown sugar 1 tbl malted ...

It's hard to beat gooey melted cheddar inside a soft and chewy sriracha-flavored pretzel. ✅Ingredients • 1 3/4 cups water, luke-warm • 1 tablespoon instant dry yeast • 1/4 cup brown sugar • 4 ...

Preheat oven to 400°. Fill a large pot with 10 c. water and stir in baking soda. Bring to a boil over high heat. Meanwhile, on a lightly floured surface, roll out dough to a 15" x 12" rectangle. Using ...

I love a good mall pretzel. Soft, slightly chewy, with a bunch of salt and that trademark hint of bitterness—few snacks are as comforting and nostalgic. I also love a good pretzel dog, pretzel bite, ...

Combine the water, sugar, salt and yeast in the bowl of a stand mixer fitted with the paddle attachment. Mix on low speed to dissolve the yeast. Add in the flour and melted butter and mix just until ...