Often grouped together for both being Japanese classics and sharing a core component, sushi and sashimi certainly pair well on a plate. However, one essential ingredient keeps these two delicacies ...

If you’ve ever been to a restaurant that serves sushi, you’ve probably noticed sashimi on the menu and wondered, “Is sashimi a type of sushi?” While both are Japanese in origin, they’re not the same ...

A well-prepared sushi plate might look like a tray filled with elegant little gifts, some wrapped in glossy fish, some held together with dark seaweed containing a delightful bite of rice with a jewel ...

Japanese food is fresh, healthy and delicious—but ordering sushi for the first time can be a little nerve-wracking. Should you get maki or nigiri? What if you want something without fish? And what’s ...

If you’ve ever stared down the menu at a Japanese restaurant, there’s a good chance you’ve asked a few common questions: What is sashimi? Is it the same thing as sushi? Should just I order both and ...

Forbes contributors publish independent expert analyses and insights. Gary Stoller is an award-winning travel and investigative journalist. Chef B.K. Park of Michelin-starred Mako restaurant in ...

Who is Naoki? The name held little meaning to Chicago food enthusiasts two months ago, but now it stands for one of the best sushi spots in the city as well as its signature style of sashimi. He is ...

Sushi is a special kind of culinary delight, and restaurants across the country specialize in this Japanese delicacy. Here ...