TIFTON — Southwest Georgians can experience a piece of history on Nov. 16 at the annual cane-grinding and syrup-making event held at Abraham Baldwin Agricultural College’s Georgia Museum of ...
To help him turn the raw cane into sweet syrup, Smith assembles a team of five to seven people, all of them with syrup-making in their blood. One of Smith's right-hand men is 87-year-old W.R. Rhodes, ...
Nov. 11—TIFTON, Ga. — From the mule-powered sugar cane mill to the smell of syrup cooking, visitors will become immersed in the days of old in South Georgia on Nov. 20 at the annual cane grinding and ...
It’s a cloudy, gray Saturday morning in November and the Schexnayders are gathered in a shed on their farm in White Castle, watching sugar cane juice bubble away in a large, cast iron cauldron. The ...
In the rural South Georgia town of Moultrie, the Turner family is among a handful of Southerners still making cane syrup the old-fashioned way. Where I come from, biscuits aren’t reserved for ...