When I go to Italy, I go to eat. And while I would be hard-pressed to name my favorite dish, I would make a long detour for the small stuffed pasta called agnolotti, specifically those from Piedmont.

Some longtime regulars of Spago Beverly Hills, including many Hollywood stars who’ll be at the Governors Ball, reach a point where they can almost tell what season it is simply by seeing what kind of ...

LOUISVILLE, Ky. (WDRB) -- A hearty pasta is always a great choice for a winter dinner. And Volare Ristorante's recipe for fresh Agnolotti is a hearty and impressive pasta for the new year Chef Josh ...

1. Whisk egg with a little water to make a light wash. 2. Place filling in a pastry bag fitted with a round tip. 3. Lay a sheet of pasta dough on the table running lengthwise in front of you. Cut the ...

For the pasta dough: Make at least a couple of hours ahead of time or up to a day ahead. In a food processor fitted with the stainless-steel blade, combine the flour, egg yolks, salt, olive oil, and 2 ...

Discover Newport has brought in Chef Richard Allaire from Metacom Kitchen, with a recipe for Potato Agnolotti and Braised Short Ribs.Ingredients: Preheat oven to 275. Sear shortribs on both sides in a ...

In this video, master the art of making Chef John’s Cheese Agnolotti, a classic Italian stuffed pasta filled with rich, creamy cheese and wrapped in delicate homemade dough. This step-by-step guide ...

At Michelin-starred D.C. restaurant Imperfecto, chef Enrique Limardo serves three separate menus: an omakase-style chef’s table tasting menu, a six-course set menu, and an a la carte menu. And on the ...

Now that it unfortunately looks like the Dodgers will run away from the Giants with the NL West, we need a new rivalry to keep us busy. How about best Italian restaurant in San Francisco? Acquerello, ...