I’m kidding, of course — but that was the first goofy thought that floated into my brain when I chanced upon Singapore Fried Hokkien Mee on social media. My curiosity was piqued. With a name this ...

If you find this establishment familiar, it’s because we featured it old spot 6 years ago, and now we’re ready for a revisit. At the time of writing, this stall had garnered 253 reviews, and it has ...

Bugis Fish Head Steamboat at 31 Kelantan Lane is a 35-year-old zi char spot that serves a solid plate of Hokkien mee.

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Prior to settling down in Geylang, you might’ve spotted Umami at its pop-up booth at GastroBeats 2025. With a Gen Z-attuned brand and bold, wok hei-laden flavours, they were quick to capture the ...

As much as the Irish love their Guinness I don’t think that any of us have tried to use it while cooking up an noodles dish. In celebration of Guinness’ 142-year relationship with Singapore some ...

Craving for Hokkien mee, a cancer-stricken man had sought help from netizens online to purchase the dish for him, delivering it to his doorstep. Unfortunately, the 45-year-old man died last Wednesday ...