200ml/7fl oz natural yoghurt For the mixed berry compote 200g/7oz mixed berries, such as blueberries, raspberries, and hulled and halved strawberries 50g/2oz sugar 2 tbsps Grand Marnier (optional) For ...

Add Yahoo as a preferred source to see more of our stories on Google. berry compote - Pamelajoemcfarlane/Getty Images Did you know that you can make a swift and delicious berry topping using your ...

To make the panna cotta: Place water in a small bowl and sprinkle with the gelatin. Leave the gelatin to soften for 5 minutes. Meanwhile, in a saucepan over medium-high heat, warm the cream with sugar ...

Germany-based food company Dr. Oetker is launching a chilled fruit Onken Mixed Berry Compote in the UK to complement its Onken Natural yogurt range. Made with 50% fruit, the product includes morello ...

Today, I'm making my family, who I'm staying with during this time, a French toast with a mixed berry compote. Can't wait to make this festive brunch. Start with the compote. Combine brown sugar, ...

First, prepare your pudding moulds. Brush melted butter all over the inside using upward strokes. Chill the moulds, then repeat with more melted butter. Add a spoonful of cocoa powder, tip to coat, ...

In a saucepan, combine the castor sugar and the water and bring to the boil to make a simple sugar syrup. If you like, you could add a cinnamon stick to the syrup to add a little flavour. Once the ...