15 of the Most Satisfying Lunch Spots in Dallas

But we’d argue that lunch should take that coveted gold-medal spot on the podium, especially in Dallas. Here, you’ll find ...
Eater

Char Siu Pork and Other Cantonese Dishes Get an Update at This Hong Kong Restaurant

Ho Lee Fook is redefining Cantonese food in Hong Kong, with chef ArChan Chan calling the spot — covered in mahjong tiles and beckoning gold cats — “a Chinese restaurant with a Hong Kong heart.” Chan’s ...
Eater

In Vietnam, Pho Is a Breakfast Tradition Changing With the Times

This is Inside the Breakfast Bowl, a series in which Eater profiles breakfast soups and porridges from around the world. Next up: pho. Vietnam rewards an early riser. Slip out before 9 a.m. and you’ll ...
Eater

Actually, How Donald Trump Eats His Steak Matters

The President of the United States insists that his steaks be cooked well-done. Unfortunately, that’s a big problem. For almost every person in the world, it’s totally okay to prefer your steak cooked ...
Eater

Here Is the Full List of James Beard Awards 2019 Winners

Char Siu Pork and Other Cantonese Dishes Get an Update at This Hong Kong Restaurant ...
Eater

Here Is the Full List of James Beard Awards 2023 Winners

At a red-carpet event tonight at the Lyric Opera in Chicago, the James Beard Awards honored restaurants and chefs in categories like best new restaurant, emerging chef, and regional best chef ...
Eater

The Ultimate Guide to Lisbon’s Iconic Egg Tarts

The tart’s ingredients are very simple: a puff pastry filled with a custard made of cream, egg yolks, sugar, flour, and lemon zest. But that simplicity does not mean all egg tarts are created equal — ...
Eater

The Experiential Dish Is the New Hard-to-Get Reservation

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
Eater

The Complicated Legacy of the Spotted Pig

In what looked like the beginning of the end of the Pig, earlier this month, the New York attorney general ordered Friedman and the business to pay $240,000 to the 11 former employees who accused him ...
Eater

Which Lasagna Recipe Is Worth the Work?

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
Eater

Restaurants Banning Children: Is It Good for Business?

And every time a restaurant announces a policy that limits children, it goes viral — beyond just the think-pieces written by those rooted in the restaurant industry. Photos of signage are shared on ...