The post Deidre Mathis Owns A Boutique Hotel And The First Black-Owned US Hostel — Now She Plans To Train Future Independent ...
Soybeans have been a top U.S. agricultural export for decades. What happens when the top buyer limits its purchases?
John Zandstra arrived at the University of Guelph Ridgetown Campus about 10 years after he first considered coming here.
A new federal initiative could soon bring tastier and more nutritious food to grocery stores across the U.S. The U.S.
Using satellite imagery and government data, researchers measured a 5% increase in voluntary, or non-subsidized, cover crop ...
State Sen. Mattie Hunter, D-Chicago, left, co-chair of the Illinois Alternative Protein Innovation Task Force, samples some ...
Researchers revive old pea varieties in huge seed collection: 'An untapped gold mine for the future'
Using a new AI method, researchers from the University of Copenhagen have rediscovered 51 old pea varieties that are no ...
Stephen Ashley donates $55M to Cornell, creating the Ashley School of Global Development to merge agriculture, environment, ...
Michigan State University is planning to build a second indoor arena at the Michigan Farm Bureau Pavilion, with the College ...
The National 4-H AI in Agriculture Challenge has announced its 2025 fall winners, with Iowa youth taking center stage.
American Studies Professor Angus Gillespie, an expert in folklore who taught at Rutgers for more than 50 years, has a new ...
A new project led by the University of Dundee will sow the seeds of UK food security by protecting the supply of some of the ...
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