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YORK, Pa. — Olivia's latest creation is a breath of fresh air in the dead of winter. Fresh Baked Rainbow Trout served with shrimp and topped with a savory Burre Blanc Sauce will take you down memory ...

Smoked, grilled, steamed, pan-seared, or roasted, trout is a versatile and nutritious fish well worth adding to your rotation. Lighter than salmon but richer than white fish like cod, trout offers a ...

The foot-long brown trout wriggled lazily as I pulled it out of the deep, slow eddy beneath the giant willow tree and placed the beautiful trout in a nearby snowbank to keep him fresh. Half of my ...

2 small bulbs fennel, thinly sliced 2 tablespoons capers 1 lemon, juiced 1/4 cup parsley leaves 2 tablespoons olive oil In a small bowl, combine fennel, capers, lemon juice, parsley and olive oil and ...