Its popularity lies in its simplicity, a classic and harmonious combination of meat, onions, carrots and potatoes all simmered in red wine and beef broth.

Seasoned ground beef, Rotel, beef broth, cheddar cheese soup, Velveeta, and cream cheese melt into a creamy sauce in the slow ...

Acclaimed London chef Santiago Lastra is partnering with the River North beef stand, "The Bear" crew and actor Will Poulter ...

Stephanie cooks chuck steak with onions, tomatoes, garlic, beef broth, pinto beans and seasonings. She serves the beef and ...

As the weather begins to change, look no further for warmth and comfort than a Mexican-style beef stew with a real kick.

When the fake cobwebs are up, the carved pumpkins are glowing, and someone is still hauling skeletons across the porch, ...

Looking for a red meat replacement that's healthy but still packed with flavor? Upgrade your next chili with venison for the ultimate recipe.

"Johnny Mac is my grandma's simplified version of the classic cheesy tomato and meat-laden Johnny Marzetti casserole. Her version relies on ground beef or turkey instead of sausage, Parmesan cheese ...

Ground beef dinners can turn into lunches worth packing. Choose from pasta bakes, casseroles, soups, chili, patties, burgers, ...

Cook the ground beef with onion in a large skillet over medium heat until browned; drain. Add garlic and cook for 1 minute.

The pop-up sandwich itself is a departure from Mr. Beef's usual Italian beef: it layers sliced beef tongue, caramelized ...

Discover five restaurant chains serving brisket and baked beans that chefs recommend for classic barbecue flavor.