Panang Curry is a delightful and aromatic Thai dish that takes center stage in this Ramadan recipe. Bursting with rich ...

This coconut curry chicken soup blends Thai red curry paste, coconut cream, and egg noodles for a rich, comforting bowl with ...

The drop in temperature calls for something warm to keep the body active and energized. And one of the best ways is to add garlic to your meal. So, if you are a chicken lover, then this Lehsuni ...

Zainab Shah’s chicken and chickpea curry is already racking up raves from readers: “Absolutely stunning taste!” ...

Amy Poehler talked about her go-to chicken curry on her podcast, and I had to try it.

Irish chef Neven Maguire is a television chef, author of multiple cookbooks, and owner of one of Ireland's most prestigious restaurants, MacNean House and Restaurant in Blacklion, County Cavan. Below ...

With Christmas dinner over, thoughts naturally turn to what to do with the leftovers. And if you've got a lot of turkey meat left, then a turkey curry is always top of the list of things to do. To ...

1. Set the oven at 425 degrees. Have on hand a large rimmed baking sheet and a large deep skillet.

Ripe bananas add a subtle grassy, creamy sweetness to the fragrant sauce. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ...

To make the curry, mix the chicken pieces with the ginger, garlic, turmeric, yoghurt, salt and black pepper. Let sit at room temperature for 30 minutes. Heat the oil in a large sauté pan on a medium ...