When exhaustion hits and the thought of chopping vegetables feels heroic, these throw-it-all-in meals deliver comfort without the effort.

This is my bare minimum dinner for the nights when I'm this close to ordering take out but still want something healthy-ish ...

South Africa’s iconic vegetable stew, chakalaka, is taking flight by being included on menus at Emirates Airlines.

You don't need fancy ingredients or culinary training to make satisfying vegan meals, just a willingness to start simple and ...

Vegetarian One-Pot Pasta Recipes are the ultimate solution for anyone looking to save time in the kitchen without sacrificing flavor or nutrition. These ...

Dried fruits are great to snack on, but you can add them to savory dishes for more flavor. Here's how to add a little dried ...

Ventura is embracing plant-based dining for a month as the Vegan Chef Challenge has returned to the city, featuring new vegan ...

This vegan pan-fried garlic focaccia is soft inside with a golden, crispy crust. Made with simple dough and finished in a ...

December 2025. CIA alumni are always cooking up something interesting. Here are just a few examples of CIA alumni in the news ...

From steak and eggs to shrimp futomaki, Toronto’s ever-polite, ever-trendy vegan scene is quietly redefining modern dining.

Cabbage, perhaps the most ignored vegetable for decades, is the new ''it'' vegetable. A recent Vogue magazine headline reads ...

No matter which type of meal you try, though, you'll learn essential cooking skills along the way, such as dicing and chopping vegetables, searing meat, salting pasta water, and more.