Your butcher might have budget-friendly ready-to-cook items like house-made sausages, marinated skewers, or ground beef ...

Farm-to-table beef offers farmers full value for superior genetics, better profits, and a direct connection to consumers ...

The comprehensive carcass cutout value began the year with the first week’s average at $353/cwt, 8% higher than the January 2025 average. The first three full weeks of 2025 featured fed cattle harvest ...

We know how tempting it is to buy in bulk at Costco, and if you're like us, it's useful to know which products can freeze ...

Trey Wasserburger, a cofounder of a new rancher-owned packing plant in western Nebraska, is celebrating as the company's ...

When you reach for “cheap” cuts to keep dinner costs in check, you are really making a bet on how those prices will behave ...

We don’t have to tell you that times are tough, dear Pandas. Here's what some kitchen-savvy heroes said about eating well in ...

CAFRE has launched a Better Economic and Environmental Finishing (B.E.E.F.) programme to help producers finish cattle faster.

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For Canadian beef producers, marketing is one of the most visible ways check-off dollars go to work. Marketing ensures ...

Canadian beef will be exported to China following the relaxation of an import ban that had been in place since 2021, the ...

The Canadian Cattle Association (CCA) says the Chinese market will re-open to Canadian beef — though details are still scant.