One Health is a simple but powerful idea: The health of people, animals, and the environment are linked. When one area has a ...

Safety isn’t just a priority at Purdue. Measures to achieve it have been a proven success. With record-low injury rates across the university system in recent years, the Environmental Health and ...

A review has looked into different types of food contaminants and the drivers behind food safety risks to help with their detection and control. The study focused on current types of food contaminants ...

Boar's Head deli meats recall notice at a deli counter in a Queens, New York grocery store. Boar's Head deli meats recall notice at a deli counter in a Queens, New York grocery store.Lindsey Nicholson ...

Goa’s Mandovi estuary, a vital ecosystem supporting both marine life and local communities, is now facing a hidden crisis: microplastic contamination has infiltrated every level of its food chain.

The world simultaneously grapples with the need to produce more food and the need to curb greenhouse gas emissions from the agricultural ...

We all know fresh fruits and vegetables are good for our health – but did you know that the soil and surrounding environment the crops grow in also matters to our health and well-being? The ...

April 15, 2024 - Environmental Social Governance (ESG) may be used to assess a company's sustainability and brand. A company's ESG performance may influence the company's relationship with all ...

Globally, environmental health professionals have a critical role in mitigating public health risks before and after disasters. To build this capacity, IFEH, CDC, and NEHA have collaborated to develop ...

The restaurant critic says inspectors should "modernise" after Ynyshir recieved a one-out-of-five hygiene rating.