Japanese researchers have learned that lipids in rice bran can significantly enhance the protective properties of the skin.

Mendel’s monastery garden experiments went largely unnoticed during his life, but their implications would ripple through ...

Scientists have developed a powerful new microscope that reveals, for the first time, how plants store a 'memory' of winter ...

According to Towards FnB, the global AI in cultured meat market size is calculated at USD 69.13 million in 2026 and is ...

Climate change has a wide range of effects on wildlife. It affects seasonal migration, reproduction times, body size and mass ...

For many of us, pizza is more than just food; it's a reward. As children, it was something we earned for birthdays, good ...

Backed by a $2.1M state grant, Tufts University will open a future food innovation hub this year, with an open-source cell ...

Plants are increasingly encountering abiotic stressors, such as salinity, drought, heavy metals, microplastics, and various environmental contaminants, that ...