At the Food & Wine Classic in Charleston, sommeliers Femi Oyediran and Miles White are making a case for the most unexpected duo: Champagne and country ham, demonstrating how both celebrate place, ...

For respondents who will be making a family recipe this holiday season, over half said they appreciate the nostalgia these ...

While it's not as popular as it once was, this tall and stalk-y vegetable used to be the "it" item on every Thanksgiving menu ...

Thanksgiving has never been an easy meal to prepare, but the menu has traditionally been straightforward. Usually, the host ...

According to new research, over half of Americans have a Thanksgiving recipe that’s been passed down from generation to ...

Many American chain restaurants close for major holidays, including Thanksgiving and Christmas. Here's our roundup of who's ...

T he main focus of Thanksgiving dinner is usually a beautiful turkey or ham, but what would it be without the sides? From mashed potatoes to savory dressings and so much more, eve ...

Tis The Season Everyone who (rightfully) panicked when Cracker Barrel announced their minimalist rebrand, you have nothing to ...

From diners to festivals, these small-town Pennsylvania dishes stay close to home, loved by locals and rarely found beyond ...

Tucked away in the rolling countryside of Lancaster County sits Dienner’s Country Restaurant in Soudersburg, Pennsylvania – an unassuming culinary gem where time-honored recipes transform ordinary ...

The first bite of perfectly broasted chicken – that magical crunch giving way to juicy tenderness – is enough to make you forget your own name in Sugarcreek, Ohio. Dutch Valley Restaurant isn’t just a ...

Follow the biscuit trail through Virginia where golden layers and salty ham create pure Southern breakfast bliss.