Also known as Poor man's protein, sattu is made by roasting and grinding Bengal gram (roasted chana or chickpeas). It is rich ...

Making salad dressings from scratch, versus buying bottles from the store, is a quick but impactful dinner upgrade.

There was a time when pantries were bare, and creativity was the key ingredient in every kitchen. During the Great Depression ...

PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may ...

Late-night snacking doesn’t have to be mindless—this dietitian-approved option supports bone health and fits easily into a nighttime routine.

The best recipes are the ones that balance taste and nutrition perfectly. One such winter-special dish is methi dana sabzi ...

Ash gourd, also called winter melon, is a versatile ingredient that can be used in a number of culinary combinations to make ...

Bathua is a very popular and healthy green vegetable during the winter season. It is known for its mild taste, high ...

Hot chocolate is a winter staple that is rich in sugar and calories. To make a healthier hot chocolate, use unsweetened cocoa powder, stevia, and skim milk.

For a twist on traditional pancakes, add ground sesame seeds to your batter. Mix flour, baking powder, milk (or plant-based ...

Miso is usually used to make Japanese broth like soups, or as a glaze for baked fish, or a marinade for different meats, but ...

Cottage cheese can be used to improve the texture, taste, and nutritional value of your favorite recipes, like baked goods, homemade ice cream, and smoothies.