Cooking courses lasting anything from a couple of hours to a week or more are popping up all over Morocco, offering visitors a hands-on cultural experience that stimulates all five senses to the full.

The first stop on our street food tour in Essaouira, Morocco, was to try a calamari tagine. Cooked in the traditional ...

Amazing street food in Essaouira, Morocco. We ate one huge Moroccan seffa and a whole pile of seafood on this Essaouira ...

I had joined a bus tour with Insight Vacations and a group of travel advisors and agency owners as part of TTC Tour Week, a new initiative from TTC Tour Brands designed to offer a wide range of ...

Morocco travelogues of the 1940s and 1950s were inevitably titled “Morocco: Land of Mystery” or “The Riddle of Morocco.” But surely you can learn all you need to know about any country just by cooking ...