In October, Swedish plant-based cheese brand Stockeld Dreamery announced it would be closing down after realizing it did not ...

Fushine Biotech has gained regulatory approval in China for mycoprotein sourced from the fungus Fusarium venenatum. The ...

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Find all CIRS Group news in chronological order with our extensive archive and stay informed on CIRS Group and the vegan, plant-based and cellular agriculture market.

The UK's Food Standards Agency (FSA) has partnered with Food Standards Scotland (FSS) to publish the country's first safety ...

Barcelona’s Asante has been named the world’s top vegan restaurant in HappyCow’s 2025 Global Vegan Restaurant rankings. The ...

GRUBBY, a UK-based plant-based meal kit provider, has launched its limited-edition Christmas menu, offering a selection of ...

At Fi Europe 2025, BENEO presented its ingredient solutions designed to support the reformulation of food and beverages, ...

The Future of Protein Production Chicago, scheduled for February 24–25, 2026, will be co-located with the Cultured Meat ...

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Generate has joined forces with URIKA Partners to select the three winning startups of the Generate Program 2025.

A new report by Bright Green Partners has interviewed experts and analyzed market signals to determine eight trends that will ...