One, at the Newport Harbor Island Resort in Rhode Island, is a Gimlet augmented by Chartreuse and Thai basil. The other, at ...

Hai Hospitality, which operates 10 locations of Tyson Cole’s Japanese concept Uchi, has signed a lease to open an 11th one ...

Chubby Cattle Group said that each of the 47 restaurants the company is acquiring will relaunch as Gen X or be converted.

Plus innovation at Cracker Barrel, North Italia, PDQ, Red Robin Gourmet Burgers, Smoothie King, Sweetgreen, Whataburger, ...

The fast-casual chicken chain made its debut in NYC this summer and promptly installed a sauce vending machine by its rival’s ...

Taco Bell and PepsiCo have renewed their partnership for another 11 years. As part of this updated agreement, PepsiCo will ...

Bonanno Concepts has expanded its Denver restaurant portfolio with the debut last month of Rōmyō, an Itameshi concept in the ...

Habit Burger & Grill is hoping its customers find inspiration to pay it forward from its 10-day daily giveaway campaign. The ...

Restaurant traffic has a positive impact on surrounding businesses, with diners spending before and after a meal, OpenTable ...

After five years in Scottsdale, Arizona, De Babel has opened its second location. The new restaurant debuted in early ...

The hub will complement the chain’s Toledo, Ohio, headquarters and includes a fully equipped training kitchen.

John Karangis has joined Sweetgreen as its new executive chef and vice president for culinary, the fast-casual salad chain ...