Two Brazilian states have introduced measures affecting imported Vietnamese tilapia, marking a win for domestic fish farmers who have raised concerns about competition and production safeguards. São ...
With a super El Niño developing in the Pacific and wildfire forecasts at alarming levels across western states, the National Science Foundation (NSF) last month announced plans to remove the Ocean ...
Late-Summer Promotions, and Staff Changes Lead Foodservice Headlines as Q2 Results Roll In As the summer season winds down, foodservice operators are leaning on limited-time offers, brand partnerships ...
Red Lobster's got some exciting new lunch entrees for guests to enjoy this summer. Those looking for fresh, seasonally-inspired options can turn to Red Lobster's new Seafood Lover's lunch menu. The ...
Prince Edward Island is rolling out a new package of financial supports for oyster fishers, growers, and processors as the sector confronts mounting losses linked to MSX and Dermo, with a focus on job ...
The $95 trillion FAIRR Initiative launched its inaugural Coller FAIRR Seafood Index, revealing significant environmental and social risk management gaps across the world's 20 largest listed seafood ...
This year’s (2026-2027) El Niño weather phenomenon can significantly affect global commodities, and food price inflation can be expected, especially if it is confirmed to be what is commonly known as ...
Baltimore-based Phillips Foods has announced a planned leadership transition that will see the family-owned seafood company pass the chief executive role to the next generation while elevating a ...
Copernus Managing Director Dean Simpson will step down from his role in October after more than a decade leading the seafood business, with current Finance Director Jeff Milner set to succeed him. The ...
Eight Fifty Food Group, the owner of Young’s Seafood, is being sold to Sofina Foods, a leading Canadian multi-protein producer. The sale has been agreed upon by CapVest partners, an international ...
Mari Signum-Mid Atlantic is using their environmentally responsible commercial Chitin extraction plant to transform shrimp shells into “one of the most important substances for human and the planet’s ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results