They may be small, but sardines are the oily powerhouses of the sea. Often mistaken for the similarly omega-3-rich anchovies, sardines bring their own briny charm to the table. You'll find them lining ...

“Semolina pilchard / Climbing up the Eiffel Tower / Elementary penguin singing hare krishna / Man, you should have seen them kicking Edgar Allan Poe.” That’s from The Beatles’ “I Am the Walrus.” I bet ...

But that's a big 'if'What promises to be an interesting campaign season kicked off in Afghanistan over the weekend ahead of national elections scheduled for April 5. Though there is no clear ...

Despite recent news that our small forage fish need to be better managed to avoid future problems, if you’re going to eat fish at all, it’s still best to stick with the small fry. Your support powers ...

Cleaning sardines isn’t difficult if you follow a few simple steps. After you’ve done a couple of them, it should take no more than a minute. Begin by laying the fish on a board and making a small cut ...

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Though most people are familiar only with canned sardines, the fresh ones are an entirely different fish -- small and rich, with a pronounced flavor that’s like a more assertive tuna. With the current ...